• PANTRY WORKER - CARVERY

    Requisition ID
    2018-31367
    Property
    The Meadows Racetrack - Washington, PA
    Category
    Food & Beverage
    Position Type
    Full-Time
  • What would I be doing?

    Produces high quality hot and cold ala carte food in flavor, presentation, and proper temperatures.

    Responsibilities

    • Utilizes superior sanitation practices and culinary skills in menu preparation, production, specifications and standards in a high volume    kitchen.
    • Produces ala carte menu items according to guests’ request with-in the time standards set for the specific meal period
    • Works in a very fast paced, high volume, eclectic environment with frequently changing menus and specialty requests
    • Maintains production, time/temperature and waste and any other assigned production charts
    • Stocks and rotates product using proper FIFO techniques
    • Stores all foods at correct temperatures
    • Dates and labels all food items
    • Uses knife skills to prepare raw ingredients
    • Utilizes ovens, slow cookers, grills, griddles, broilers, deep fryers, braisers, steam jacketed kettles, ranges, salamanders, steamers, combi-ovens, electric slicers, knives, steam tables and other equipment for food preparation
    • Prepares hot and cold food items to according to established departmental specifications
    • Prepares and presents all menu items in accordance with departmental standards
    • Utilizes departmental standard cooking techniques to ensure proper product results

    What are we looking for?

    • Have 1 years experience in high volume casual restaurant kitchen operations
    • Ability to learn at a fast pace and help train others.
    • Knowledge of desserts, specialty salads and sandwiches
    • Has accurate high production knife skills and can follow cut specs to within 1/16”
    • Must be able to obtain a Pennsylvania Gaming Control Board non-gaming license
    • Requires knowledge of Pennsylvania Department of Agriculture – Department of Food Safety and Sanitation regulations
    • Serve Safe Certification preferred
    • Culinary degree, culinary vocational school diploma or work experience equivalent is preferred but not required
    • Walking at a fast pace forward, backward and laterally unassisted
    • Bending at the knee and waist
    • Pulling and pushing up to 200 Lbs on wheels
    • Reaching to the side, below the waist, waist level, above the waist and above the shoulders
    • Comes in physical contact with soaps, chlorine based and or/ quat sanitizers/ caustic oven and grill cleaners
    • Works in wet, hot ( over 90 degrees F.) high humidity, cold (below 32 degrees F.), fast paced noisy, smoky environment

    What would it be like to work at this property?

    Meadows

    Home of Pennsylvania’s largest jackpot ever paid, The Meadows is an all-inclusive entertainment destination featuring endless thrills with 82 table games and more than 3,100 slot machines; limitless flavors with over six unique restaurants, including Bistecca Steakhouse that serves up exciting views of the racetrack; pulse-pounding excitement with a racing grandstand with VIP suites; thrilling nightlife at Vibe Ultralounge; and an all-ages bowling center. With an adjoining Hyatt hotel, The Meadows is an all-in-one unforgettable getaway.

     

    The Meadows 

    210 Racetrack Rd
    Washington, PA 15301

    What would it be like to be a Pinnacle Entertainment Team Member?

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