DISHWASHER / KITCHEN WORKER

Requisition ID
2018-30189
The Meadows Racetrack (PAM) - Washington, PA
Category
Food & Beverage
Position Type
Full-Time
Starting Pay Rate
USD $11.35/Hr.

Be the Best You

Pinnacle Entertainment (PNK) is a dynamic and growing casino entertainment company with more than 15,000 team members working at 16 casinos and racetracks located in Colorado, Indiana, Iowa, Louisiana, Mississippi, Missouri, Pennsylvania, Nevada and Ohio - and PNK has a management contract for Retama Park Racetrack outside of San Antonio, Texas.

At PNK, we are guided by our team member promise - Be the Best You. Through this promise we strive to support our team members in living their best lives by offering them challenging and rewarding work, a competitive benefits package and opportunities to build lasting relationships.

Property Details

Meadows

Home of Pennsylvania’s largest jackpot ever paid, The Meadows is an all-inclusive entertainment destination featuring endless thrills with 82 table games and more than 3,100 slot machines; limitless flavors with over six unique restaurants, including Bistecca Steakhouse that serves up exciting views of the racetrack; pulse-pounding excitement with a racing grandstand with VIP suites; thrilling nightlife at Vibe Ultralounge; and an all-ages bowling center. With an adjoining Hyatt hotel, The Meadows is an all-in-one unforgettable getaway.

 

The Meadows 

210 Racetrack Rd
Washington, PA 15301

Responsibilities

  • Performs start up assembly and procedures, on-going operation of, breakdown and cleaning of all ware washing machines
  • Safely handles all departmental cleaning and sanitizing chemicals per OSHA, departmental and manufacturer operating standards
  • Inserts necessary chemicals, detergents and additives to ware washing machine chemical supply systems
  • Ensures that non-carpeted Food & Beverage area floors are clean, free of debris and spills
  • Manually and / or mechanically cleans Food & Beverage floors, including refrigerated storage and trash collections areas, using deck brushes, brooms, dust pans, squeegees, mops, scrapers, hoses, pressure washers, chemicals and other equipment
  • Manually and / or mechanically washes china, glass, silverware & all other service ware
  • Manually and /or mechanically washes pots, pans, cooking utensils, cutting boards & all other kitchen tools and equipment
  • Disassembles, manually cleans and re-assembles ovens, ranges, rotisseries, broilers, grills, salamanders, ventilation hoods, deep fat fryers, steam jacketed kettles, slow cookers, smokers, steamers, ice machines, mixers, tilt skillets, food processing machines, slicers, saws, tenderizing machines, combi ovens, , prep stations, ware washing machines, ware washing tables, garbage disposals and all other food equipment requiring end user assembly
  • Cleans all sinks, refrigeration, freezers, chef tables, work tables, storage shelving, trash dump areas, trash receptacles, floor mats, floor grates, floor sinks, drain cups, condensation trays, Bain maries and other Food and Beverage equipment as assigned
  • Cleans and polishes exposed stainless steel surfaces and plumbing components.
  • Uses ladders, chemicals and manual cleaning tools to perform cove base and over head cleaning in Food & Beverage production areas, dry and refrigerated storage areas, ware washing, trash areas and other locations as assigned including walls, ceilings, visible-to-the eye ventilation equipment including roof-top mechanical components, light fixture diffusers, mechanical system air supply and intact diffusers,
  • Operates rack type and flight type washing machines, pre-rinse sprayers, hot and cold water hoses, mop buckets, garbage disposals, pre-rinse troughs, trash compactors, bailers, can washers, floor washing machines, steam cleaners and other cleaning machinery
  • Ensures a safe work environment for self and others
  • Uses personal protective equipment as assigned
  • Informs Supervisor when supplies are needed to ensure smooth and uninterrupted operations
  • Ensures compliance to all company, Washington County and OSHA rules, regulations and procedures as they pertain to the job or position
  • Removes garbage from kitchens and dumps it in waste area
  • Breaks down boxes and sorts recyclables
  • Sifts trash for wasted service ware
  • Assists Steward Operations Management with banquet and special event set up
  • Uses chemicals, soaps and detergents
  • Assists in the organization of the kitchen
  • Cleans and mops bar floors
  • Steam cleans floor mats
  • Stocks ala carte, Employee Dining and Banquets with plates and service ware
  • Polishes silverware and banquet service ware
  • Burns ice from service wells
  • Changes fat in deep fat fryers
  • Performs other and general equipment and supply cleaning and organization tasks as assigned
  • Maintains sanitary personal hygiene and a clean appearance

Qualifications

  • Must have valid original copy of birth certificate or passport
  • Requires knowledge of Pennsylvania Department of Agriculture – Department of Food Safety and Sanitation regulations
  • Required to be able to read, write and verbally communicate fluently in English
  • Requires average eye hand coordination
  • Requires basic knowledge of operation and maintenance of machinery needed in the daily performance of duties such as Dishwashing machines, High Pressure Water Power  Cleaning machine
  • Requires knowledge of cleaning chemicals used in daily performance of duties, their purpose, ratios, toxic value and course of action if ingestion or unprotected contact is made with the chemical/s.
  • Requires knowledge and proper use of personal protective equipment provided by employer i.e.: aprons, gloves, protective eye wear, respirators or masks, non-slip footwear.
  • Knowledge of proper selection and use of Fire Extinguishers in the event of a fire
  • 3 months work experience in a physically demanding, manual labor job

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