Requisition ID
Ameristar Casino Hotel - Council Bluffs, IA
Food & Beverage
Position Type

Be the Best You

Pinnacle Entertainment (PNK) is a dynamic and growing casino entertainment company with more than 15,000 team members working at 16 casinos and racetracks located in Colorado, Indiana, Iowa, Louisiana, Mississippi, Missouri, Pennsylvania, Nevada and Ohio - and PNK has a management contract for Retama Park Racetrack outside of San Antonio, Texas.

At PNK, we are guided by our team member promise - Be the Best You. Through this promise we strive to support our team members in living their best lives by offering them challenging and rewarding work, a competitive benefits package and opportunities to build lasting relationships.

Property Details

Photo - Council Bluffs

Ameristar Casino Hotel Council Bluffs, which includes the largest riverboat in Iowa, was modeled after the historic riverboats that plied the waters of the Missouri River in the 1800s. Located in the greater Omaha metropolitan area, this property has received the prestigious Four Diamond designation from the American Automobile Association and, in 2004, was named "Property of the Year" by the Iowa Lodging Association. The property also features a 38,500 square-foot casino, five dining options, three bars, an entertainment venue and 8,000 square-feet of meeting and event space.


Ameristar Council Bluffs

2200 River Road

Council Bluffs, IA 51501


AmeriSports Bar is looking for hardworking, dependable, social and energetic food servers!  With more than thirty-five HDTV’s, live entertainment, and food and drink specials, there is never a dull moment!  Some food serving experience preferred, but not essential.  Great guest service skills is a must!  Part-time shifts available.  Looking for evening and weekend availability.  Join our Team today!  We would love to have you at Ameristar!


Assure all tables are clean and properly set.
Enforce all liquor laws and regulations.
Ensure quality service standards are followed and cost controls are adhered to.
Complete menu knowledge and service techniques, including suggestive selling.
Set up serving stations according to checklist.
Answer questions regarding food preparation and make menu suggestions.
Observe diners to respond to any additional requests.
Adhere to established policies and procedures regarding customer service standards.


High school diploma or GED equivalent.


Prefer experience in a food-serving establishment.


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